All Recipes

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Sausage Arrabiata

In a spicy tomato and garlic sauce with spinach

Summer Beans

In lemon and garlic broth with roasted tomato and courgette

Peri Chicken

In a tangy pepper sauce with black eyed beans

Black Dal

Rich and creamy lentils with squash

Chick'n Satay

In a creamy peanut sauce with tender veg

Jerk Chicken

Fiery shredded chicken with sweet potato

Curried Chickpeas

Simmered with greens in spiced, creamy sauce

Beef Chilli

Cooked slow and low with kidney beans

Harissa Jackfruit

Roasted with aubergine in aromatic spices

Chicken Tinga

Shredded in chipotle sauce with black beans

Pork Rendang

Braised in coconut sauce with potato and greens

Hearty Ragu

A stew of vegan sausage and white beans

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