Creamy Mushrooms
Back by popular demand, this autumnal classic is packed with roasted mushrooms and leeks, in a creamy sauce finished with miso and thyme. It's rich and comforting dinner on a cold evening!
- Limited Edition
- Plant Based
- Source of Protein
From
Sale price
Price
£1.17
Regular price
£0.00 per block
Unit price
per
cook ON THE HOB
Heat with a tablespoon of water in a saucepan over medium heat with the lid on. Simmer for 6 mins for one Block, with an additional minute for every additional Block, stirring occasionally.
cook IN A MICROWAVE
In a microwave-safe bowl, heat on full power for 1 min per Block, stirring halfway through. Leave for a minute to rest. Tested in a 900W microwave, appliances may vary.
Ensure food is piping hot. Once heated, do not refreeze. Keep frozen until ready to eat.
Mushrooms (39%), Water, Leeks (12%), Onion, Spinach (12%), Celery, Coconut Milk (coconut extract, water, citric acid), Garlic, White Miso [Water, Soya Beans, Rice, Salt], Cold Pressed Rapeseed Oil, Smoked Paprika, Porcini Mushroom Powder, GF Veg Bouillon [Potato starch, Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, carrot, leek), Cornstarch, Vegetable oil, Celery seeds, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg], Dijon Mustard, Cornflour, Black Pepper, Thyme, Salt
Allergens highlighted in bold. Cooked in a kitchen that processes nuts, gluten and other allergens.
Please Note: The details above are correct as of 22 October 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
| 100g | 69g* | |
| Energy | 70kcal | 48.3kcal |
| Fat | 4.4g | 3.0g |
| Saturates | 2.5g | 1.7g |
| Carbohydrates | 4.2g | 2.9g |
| Sugars | 1.9g | 1.3g |
| Protein | 2.4g | 1.7g |
| Salt | 0.59g | 0.41g |
| *1 Block = 69g | ||
Creamy Mushrooms RECIPES
Mushroom & Crispy Leek Rigatoni
