Pork Rendang
Inspired by the iconic Malaysian Rendang, we have slowly braised British pork with lemongrass, lime leaves, cinnamon and coconut. The result is tender shredded pork, green beans, and potato in a uniquely spiced, decadent sauce that’ll melt in your mouth.
- British Pork
- High Protein
- Touch of Spice
From
Sale price
Price
£1.17
Regular price
per block
Unit price
per
cook ON THE HOB
Heat with a tablespoon of water in a saucepan over medium heat with the lid on. Simmer for 6 mins for one Block, with an additional minute for every additional Block, stirring occasionally.
cook IN A MICROWAVE
In a microwave-safe bowl, heat on full power for 1 min per Block, stirring halfway through. Leave for a minute to rest. Tested in a 900W microwave, appliances may vary.
Ensure food is piping hot. Once heated, do not refreeze. Keep frozen until ready to eat.
Onions, Pork (28%), Tomato, Coconut Milk, Potato, Green Beans, Ginger, Garlic, GF Soy Sauce (soya), Lemongrass, Lime Juice (sulphites), Sugar, Salt, Cinnamon, Coriander, Cumin Seeds, Lime Leaves, Chilli Flakes, Vegetable Oil
Allergens highlighted in bold. Cooked in a kitchen that processes nuts, gluten and other allergens.
| 100g | 70g* | |
| Energy | 116kcal 486kJ | 82kcal 340kJ |
| Fat | 5.2g | 3.7g |
| Saturates | 3.7g | 2.6g |
| Carbohydrates | 8.6g | 6g |
| Sugars | 4.3g | 3g |
| Protein | 7.6g | 5.3g |
| Salt | 0.33g | 0.23g |
| *1 Block = 70g | ||
