Smoky No'rizo
Taking inspiration from the Spanish Mediterranean, our plant-based chorizo is simmered away in a smokey tomato sauce and finished with green olives, butter beans and spinach.
-
Plant Based
- High Protein
From
Sale price
Price
£1.17
Regular price
£0.00 per block
Unit price
per
cook ON THE HOB
Heat with a tablespoon of water in a saucepan over medium heat with the lid on. Simmer for 6 mins for one Block, with an additional minute for every additional Block, stirring occasionally.
cook IN A MICROWAVE
In a microwave-safe bowl, heat on full power for 1 min per Block, stirring halfway through. Leave for a minute to rest. Tested in a 900W microwave, appliances may vary.
Ensure food is piping hot. Once heated, do not refreeze. Keep frozen until ready to eat.
Chopped Tomato (tomato, citric acid), Tempeh (Soya beans, water, tempeh culture (rice flour, inoculum)), Onions, Butter Beans, Spinach, Olives, Garlic, Red Wine Vinegar (sulphites), GF Soy Sauce (soya), Lemon Juice (sulphites), Sugar, Smoked Paprika, Chilli Flakes, Salt, Liquid Smoke [water, hickory smoke flavour, vinegar, molasses, caramel colour, salt], Oregano, Rapeseed Oil
Allergens highlighted in bold. Cooked in a kitchen that processes nuts, gluten and other allergens.
| 100g | 70g* | |
| Energy | 72kcal | 50.4kcal |
| Fat | 1.6g | 1.1g |
| Saturates | 0.3g | 0.21g |
| Carbohydrates | 7.9g | 5.5g |
| Sugars | 5g | 3.5g |
| Protein | 5g | 3.5g |
| Salt | 0.37g | 0.26g |
| *1 Block = 70g | ||
Smoky No'rizo RECIPES
Northern Pasta Co No'rizo Radiatori
Smoky No'rizo Avo Toast
