Ingredients
- 1 wrap
- 2 Chicken & Chorizo Blocks
- Sprinkle of cheddar cheese
How to Make It
1.
Place a wrap into a dry frying pan over medium heat.
2.
Generously grate cheese over one half of the wrap and cook until melted and bubbling.
3.
Heat the Chicken & Chorizo Blocks until piping hot.
4.
Spoon the filling over the melted cheese.
5.
Fold the wrap over and press gently to crisp the outside.
6.
Cook for another minute on each side until golden and toasted.
7.
Slice and enjoy!
