Creamy Mushrooms with Mash & Chimichurri
Home Recipes Creamy Mushrooms with Mash & Chimichurri

Creamy Mushrooms with Mash & Chimichurri

Our Creamy Mushrooms with Mash and Chimichurri is pure comfort on a plate. Roasted mushrooms in a rich, creamy sauce meet smooth, buttery mash - all brought to life with a vibrant chimichurri drizzle. It’s hearty, wholesome and an elegant twist on classic comfort food.

Creamy Mushrooms
Creamy Mushrooms

1 Pack = 8 blocks / 2+ meals

From £9.90

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Ingredients

  • 3 Creamy Mushrooms Blocks
  • Peeled Potatoes
  • Milk
  • Butter
  • Parsley
  • Garlic
  • White Wine Vinegar
  • Parmesan

How to Make It

1. Peel and chop up your potatoes.
2. Pop into the microwave until soft.
3. Mash up with some milk and butter.
4. Heat up your Blocks until piping hot.
5. Add your parsley and garlic into a blender with white wine vinegar.
6. Plate up the mash and top with your Creamy Mushrooms and Chimichurri.
7. Enjoy!