Hot Honey Ragu Flatbreads
Home Recipes Hot Honey Ragu Flatbreads

Hot Honey Ragu Flatbreads

Pile warm flatbreads with our bold Hot Honey Ragu, rich with gentle chilli heat and a touch of sweetness. Top with peppery rocket and finish with a generous dollop of creamy burrata.

Ingredients

  • 6 Blocks Hot Honey Ragu
  • Flatbreads
  • Rocket
  • Burrata

How to Make It

1. Place your flatbreads into the airfryer.
2. Grab your Blocks from the freezer and heat until piping hot.
3. Once your flatbreads are warm and crisp, load them up with the Hot Honey Ragu.
4. Spoon the Hot Honey Ragu generously over the crisp flatbreads.
5. Scatter over fresh rocket and top with creamy burrata.
6. Slice and serve for a delicious sharing flatbread.