Brazilian Beans
1 Pack = 8 blocks / 2+ meals
From £9.50
Ingredients
- Bread Boule
- 6 Brazilian Beans Blocks
- Handful Grated Cheese
- Toasted Seeds
- Fresh Chillies
How to Make It
1.
Cut a hole in the top of the bread boule and hollow out a bowl shape, reserving the excess bread for breadcrumbs
2.
Bake the bread in the oven for 10–15 minutes at 180°C
3.
Heat up your Brazilian Beans until piping hot
4.
Pile the grated cheese into a non-stick pan over a medium heat and cook for 5–10 minutes until melted and golden, then sprinkle over the seeds
5.
Carefully remove the cheese crisp and let it cool for a couple of minutes on a paper towel
6.
Fill the bread bowl with the hot beans and top with the cheese crisp and fresh chillies
