- 4 Smoky No'rizo Blocks
- 2 Eggs
- Handful of Feta
- Handful of Coriander
- Crusty Bread
- Heat up the Smoky No'rizo Blocks in a skillet until piping hot.
- Crack in a couple of eggs, cover, and cook until set.
- Sprinkled over some feta and fresh coriander.
- Serve with toasted crusty bread and enjoy!
You'll need some...
Translation missing: en.product.sale_price
Translation missing: en.product.price
£0.00 per block