Chicken Cacciatore
1 Pack = 8 blocks / 2+ meals
Ingredients
- 3 Chicken Cacciatore Blocks
- 100g Dried Farfalle Pasta (or any shape you like!)
- Handful of Parsley
- Parmesan
How to Make It
1.
Cook the pasta according to the instructions on the pack, or until al dente.
2.
Heat up the Cacciatore Blocks until piping hot.
3.
Drain the pasta once cooked, reserving half a cup of the cooking water.
4.
Combine the Cacciatore, pasta and pasta water.
5.
Topped with chopped parsley and parmesan.
