Chicken Panang
Another Thai classic made with plenty of lemongrass, red chilli and lime leaf as a fragrant base. We finish our Panang with Pip & Nut peanut butter, making a rich and satisfying sauce packed with chicken and green beans.
- Limited Edition
- British Chicken
- High Protein
From
Sale price
Price
£1.17
Regular price
£0.00 per block
Unit price
per
cook ON THE HOB
Heat with a tablespoon of water in a saucepan over medium heat with the lid on. Simmer for 6 mins for one Block, with an additional minute for every additional Block, stirring occasionally.
cook IN A MICROWAVE
In a microwave-safe bowl, heat on full power for 1 min per Block, stirring halfway through. Leave for a minute to rest. Tested in a 900W microwave, appliances may vary.
Ensure food is piping hot. Once heated, do not refreeze. Keep frozen until ready to eat.
Coconut Milk (coconut extract, water, citric acid) (38%), Chicken (29%), Onions, Green Beans, Lemongrass, Peanut Butter Peanut Butter (peanuts, sea salt) (2%), Lime Juice (sulphites), Cold Pressed Rapeseed Oil, Tamari Soy Sauce (water, soybeans, salt, spirit vinegar), Red Chilli, Galangal, Basil, Coriander, Salt, Chilli Powder, Smoked Paprika, Lime Leaf (<1%), Turmeric, Cumin Seeds, Coriander Seeds, Black Pepper, Nutmeg
Allergens highlighted in bold. Cooked in a kitchen that processes nuts, gluten and other allergens.
| 100g | 70g* | |
| Energy | 170kcal | 119.0kcal |
| Fat | 12.9g | 9.0g |
| Saturates | 8.3g | 5.8g |
| Carbohydrates | 4g | 2.8g |
| Sugars | 3.1g | 2.2g |
| Protein | 8.5g | 6.0g |
| Salt | 0.79g | 0.6g |
| *1 Block = 70g | ||
Chicken Panang RECIPES
Chicken Panang with Mango Salad and Rice
